As supplies tend to run low due to the regular consumption of the public, truck drivers work very hard to keep all kinds of goods flowing to their respective stores. Fleet management software Drivers are putting in extra efforts to support grocery stores and medicals stocked with much-needed products. While they are helping us,Fleet management software we must ensure that they are taking enough care to protect themselves from unnecessary exposure to the covid-19 virus.
Use social distancing to avoid infection:
- Avoid going on the docks or warehouses.
- Avoid shaking hands with unknown people.
- Stay far from a larger group.
- Pay at the pump.
- Eat-in your truck.
Cultivate good hygiene practices:
- Frequently wash your hands with soap for a minimum of 20 seconds.
- Use alcohol-based hand sanitizers and wipes.
- Cover your mouth while coughing and sneezing.
- Wash hands after touching door handles, knobs, etc.
- Do not touch your mouth, nose, or eyes after touching unknown objects.
Keep your truck and equipment’s clean:
- Sanitize your vehicle regularly.
- Wipe down frequently touched objects with disinfectant.
- Avoid sharing your tools.
- Use disposable plates, cups, and spoons.
- Keep truck well ventilated.
Plan routes carefully:
- Know areas where hygienic truck stops are open.
- Make sure you get enough time to reach a safe restaurant for eating.
- Know which and when docks will be allowing trucks to avoid parking in unfamiliar areas.
- Use pre-qualified truck stops or hotels identified by your employer as having appropriate COVID-19 protections.
Take well care of yourself:
- Stay home if feeling sick.
- Get enough rest while on the road.
- Get tested if you come in contact with someone who is infected with covid-19.
- Keep a health pack in your truck, including a thermometer, gloves, wipes, and other medicines.
- Be in constant touch with family and coworkers while on the road.
- Contact your dispatch company in case of emergency.
